Popup Bloomington

A Magical Dining Experience

Photos: Celebrating the Colors of Spring

The creative minds behind All Creatures Yum! and The Midwinter Feast are at it again with a new popup event coming this Summer. Be sure to subscribe in order to be notified when discounted tickets become available.

A big heartfelt “Thank you!” to all our attendees and subscribers. Enjoy these photos documenting the May 14, eight course, Spring Dinner provided by Katie Crum.

Rabbit Terrine, fresh made saltines
At the home of Stephen & Sebra Baker
Fried morel with green garlic gravy. Be sure to follow us on Instagram. Scroll through these photos, below, to see a selection of the drinks like "Good Earth" feat. Morel-infused Elijah Craig Bourbon...
Chef Jeremy Chasteen
Lamb Remoulade with Pea & Mint puree, Roasted Asparagus
Caleb Samland & Jonathan Baker - musicians
Stacciatella (Italian Egg Drop Soup) with Morels
Tonka Bean Panna Cotta with Rhubarb Sorbet and Rhubarb Wine Reduction

Stay up-to-date with future events and get exclusive first-access to tickets to our upcoming Summer events.

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All Creatures Yum!

In the summer of 2021 something started to emerge… a collective of creative minds hatched a new concept that took Bloomington and the surrounding region by storm (feat. IndyStar and Yahoo!)

Brought to life by the creative vision of Aaron Jones, guided and directed by the stoic hand of Ben Crum, imbibed by the mixology of Stephen Baker and infused with the culinary wizardry of Chef Jeremy Chasteen our town got a taste for something beyond a mere “meal” and now… who knows what will pop up next!

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